Sirloin Tips in Gravy – Easy Beef Dinner Recipe
Indulge in a comforting meal with our Sirloin Tips in Gravy – Easy Halal Beef Dinner Recipe. This dish features succulent sirloin tips simmered to perfection in a rich, homemade gravy that is both savory and satisfying. Perfect for family dinners or friendly gatherings, this recipe emphasizes simplicity without compromising on taste. With just 15 minutes of prep time, you can create a hearty meal that pairs perfectly with rice, mashed potatoes, or your favorite noodles. The tender beef and flavorful gravy make this dish a must-try for any occasion!
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: Serves 4 people 1x
- Category: Main
- Method: Sautéing
- Cuisine: American
Ingredients
Scale
- 1½ lbs sirloin tips, cubed
- 3 tbsp flour
- 3 tbsp olive oil
- 2 cups beef broth
- 1 small yellow onion, diced
- 3 garlic cloves, minced
- 2 tbsp butter
- 1 tsp brown sugar
- ½ tsp salt
- ½ tsp garlic powder
- ½ tsp onion powder
- ½ tsp chili powder
- ½ tsp paprika
- ¼ tsp black pepper
- 1 beef bouillon cube
- 1½ tsp Worcestershire sauce (halal)
- ¼ tsp dried thyme
- ¼ tsp rosemary
- 3 tbsp cornstarch
- ¼ cup cold water (for slurry)
Instructions
- Season the cubed sirloin tips with flour and spices.
- Heat olive oil in a skillet; brown the beef in batches and set aside.
- In the same skillet, sauté onions and garlic in butter until fragrant.
- Add beef broth, bouillon cube, Worcestershire sauce (halal), thyme, rosemary, onion powder, and garlic powder; bring to a simmer.
- Return the beef to the skillet and let it simmer for 20–25 minutes until tender.
- Mix cornstarch with cold water to create a slurry; add gradually to thicken the gravy as desired.
- Allow resting for about 5 minutes before serving.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 350
- Sugar: 2g
- Sodium: 650mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 28g
- Cholesterol: 80mg