Indulge in Maple Turkey Bacon Cinnamon Rolls for a Sweet Treat!
Indulge in Maple Turkey Bacon Cinnamon Rolls for a Sweet Treat! These delightful rolls combine the rich flavors of cinnamon and maple syrup with the savory crunch of Turkey Bacon. Perfect for breakfast or brunch gatherings, this recipe is sure to impress your family and friends. Whether you’re looking for a cozy morning treat or a special dessert, these cinnamon rolls will satisfy your sweet tooth while offering a unique twist on a classic favorite.
Why You’ll Love This Recipe
- Unforgettable Flavor: The combination of sweet maple syrup and crunchy Turkey Bacon creates a mouthwatering taste that’s hard to resist.
- Easy to Make: With just a few simple ingredients and steps, you can whip these up in no time.
- Versatile: These cinnamon rolls are perfect for any occasion—from lazy Sunday mornings to festive brunches.
- Crowd-Pleaser: Ideal for sharing, these rolls are sure to be a hit with both kids and adults alike.
- Quick Prep Time: You can have these delicious treats ready in under 40 minutes!
Tools and Preparation
To make your cooking experience smooth, gather the necessary tools before you start. Having everything ready will help you focus on creating these delicious Maple Turkey Bacon Cinnamon Rolls.
Essential Tools and Equipment
- Baking sheet
- Wire rack
- Foil
- Greased baking dish
Importance of Each Tool
- Baking sheet: This is essential for evenly baking your rolls while allowing excess grease from the Turkey Bacon to drain off.
- Wire rack: Using a wire rack helps the Turkey Bacon cook evenly, ensuring it becomes crispy without being soggy.

Ingredients
For this indulgent breakfast treat, gather the following ingredients:
For the Cinnamon Rolls
- 1 can of Pillsbury Cinnamon Rolls
- 8 pieces of Turkey Bacon
- 2 tablespoons of brown sugar
- 1/4 cup of maple syrup, plus 1 tablespoon for drizzling
How to Make Indulge in Maple Turkey Bacon Cinnamon Rolls for a Sweet Treat!
Step 1: Preheat the Oven
Preheat your oven to 375°F (190°C). Line a baking sheet with foil and place a wire rack on top. Arrange the Turkey Bacon strips on the rack and sprinkle them with brown sugar. Bake for 15-20 minutes or until the Turkey Bacon is crispy. Let it cool slightly, then chop into bite-sized pieces.
Step 2: Prepare the Dough
Open the can of Pillsbury Cinnamon Rolls. Gently unroll each roll and drizzle the 1/4 cup of maple syrup over the unrolled dough, making sure to cover every inch. Evenly sprinkle the chopped Turkey Bacon on top.
Step 3: Roll & Bake
Re-roll each cinnamon roll tightly and place them in a greased baking dish. Bake according to package instructions (usually 13-17 minutes) until golden brown and bubbly.
Step 4: Finish & Serve
Once baked, remove your Maple Turkey Bacon Cinnamon Rolls from the oven. Allow them to cool for about 2 minutes before drizzling with icing. Finish by adding an extra tablespoon of maple syrup over the top for that final touch of sweetness.
Enjoy your creation as you indulge in Maple Turkey Bacon Cinnamon Rolls—an irresistible sweet treat that combines delightful flavors in every bite!
How to Serve Indulge in Maple Turkey Bacon Cinnamon Rolls for a Sweet Treat!
Serving Maple Turkey Bacon Cinnamon Rolls is an experience that elevates breakfast into a delightful occasion. Here are some creative suggestions to enhance your meal.
Pair with Fresh Fruit
- Berries – Serve mixed berries like strawberries, blueberries, and raspberries for a refreshing contrast.
- Sliced Bananas – Add sliced bananas to bring a creamy texture that complements the rolls wonderfully.
Serve with Coffee or Tea
- Freshly Brewed Coffee – A hot cup of coffee pairs perfectly with the sweet and savory flavors of the rolls.
- Herbal Tea – Opt for a calming herbal tea to balance the richness of the cinnamon rolls.
Drizzle with Extra Maple Syrup
- Maple Syrup – Offer additional maple syrup on the side for those who love a sweeter touch.
Add a Dollop of Cream Cheese Frosting
- Cream Cheese Frosting – A light spread of cream cheese frosting enhances the flavor profile and adds creaminess.
How to Perfect Indulge in Maple Turkey Bacon Cinnamon Rolls for a Sweet Treat!
Perfecting these cinnamon rolls is easy with some simple tips. Incorporate these suggestions for an even better outcome.
- Boldly Bake at the Right Temperature – Ensure your oven is preheated to 375°F (190°C) for consistent baking results.
- Boldly Chop Turkey Bacon Evenly – Cut the turkey bacon into uniform pieces so they distribute evenly across the cinnamon rolls.
- Boldly Monitor Baking Time – Keep an eye on the rolls while baking; remove them once they turn golden brown for best texture.
- Boldly Experiment with Add-Ins – Feel free to add nuts or extra spices like nutmeg or cardamom for added depth of flavor.
Best Side Dishes for Indulge in Maple Turkey Bacon Cinnamon Rolls for a Sweet Treat!
Pairing side dishes with your Maple Turkey Bacon Cinnamon Rolls can create a balanced breakfast feast. Here are some great options to consider:
- Mixed Green Salad – A light salad with vinaigrette adds freshness and balances the sweetness.
- Yogurt Parfait – Layer yogurt with granola and fruit for a nutritious and satisfying side.
- Scrambled Eggs – Fluffy scrambled eggs provide protein that complements the sweet rolls well.
- Hash Browns – Crispy hash browns offer a crunchy texture that contrasts nicely with soft rolls.
- Fruit Smoothie – A cold smoothie made from fruits and spinach can be refreshing alongside your rolls.
- Oven-Baked Potatoes – Lightly seasoned baked potatoes can serve as a hearty addition to your breakfast spread.
Common Mistakes to Avoid
Avoiding common mistakes can elevate your Maple Turkey Bacon Cinnamon Rolls to the next level. Here are some pitfalls to watch for:
-
Overbaking the Rolls – This can lead to dry cinnamon rolls. Keep an eye on them during the last few minutes of baking to ensure they stay soft and gooey.
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Skipping the Cooling Step – Allowing the rolls to cool for a couple of minutes helps the icing set properly. If you skip this, the icing may just melt away.
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Not Drizzling Enough Maple Syrup – Maple syrup adds a delightful flavor and moisture. Be generous when drizzling it over the cinnamon rolls after baking!
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Using Cold Ingredients – Cold dough or butter can affect the texture. Let your ingredients come to room temperature before starting for better results.
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Neglecting to Chop Turkey Bacon Evenly – Unevenly chopped turkey bacon can lead to inconsistent flavor distribution. Make sure you chop it into uniform pieces for even coverage.

Storage & Reheating Instructions
Refrigerator Storage
- Store leftovers in an airtight container.
- They will keep well in the fridge for up to 3 days.
Freezing Indulge in Maple Turkey Bacon Cinnamon Rolls for a Sweet Treat!
- Wrap each roll tightly in plastic wrap and then in foil.
- Freeze for up to 2 months for best quality.
Reheating Indulge in Maple Turkey Bacon Cinnamon Rolls for a Sweet Treat!
- Oven – Preheat to 350°F (175°C) and bake for about 10 minutes, covered with foil.
- Microwave – Heat individual rolls on high for about 20-30 seconds until warm.
- Stovetop – Place rolls in a skillet over low heat, cover, and warm for about 5 minutes.
Frequently Asked Questions
Here are some common questions about making Maple Turkey Bacon Cinnamon Rolls:
How do I make my cinnamon rolls fluffier?
Using room temperature ingredients and not overworking the dough helps achieve fluffiness in your rolls.
Can I use a different type of bacon?
Absolutely! You can substitute Turkey Bacon with chicken or beef bacon if desired.
What if I don’t have maple syrup?
You can use honey or agave syrup as a sweet alternative that still adds delicious flavor.
Can I indulge in Maple Turkey Bacon Cinnamon Rolls for a Sweet Treat! ahead of time?
Yes! Prepare the rolls and store them unbaked in the fridge overnight. Bake them fresh in the morning.
How long do these cinnamon rolls last?
They remain fresh in the refrigerator for up to 3 days or can be frozen for up to 2 months.
Final Thoughts
Maple Turkey Bacon Cinnamon Rolls combine sweet and savory flavors, making them perfect for breakfast or brunch gatherings. Experiment with different fillings like nuts or dried fruits to customize your treat further. Give this recipe a try, and enjoy a delightful twist on a classic favorite!
Indulge in Maple Turkey Bacon Cinnamon Rolls for a Sweet Treat!
These delightful rolls perfectly blend the warm sweetness of cinnamon and maple syrup with the savory crunch of turkey bacon, creating a breakfast experience that’s both unique and satisfying. Ideal for brunch gatherings or cozy mornings at home, this recipe is easy to prepare, taking just under 40 minutes from start to finish. With their gooey texture and irresistible flavor, these cinnamon rolls are sure to impress your family and friends, making them a go-to choice for any occasion.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Serves 8
- Category: Breakfast
- Method: Baking
- Cuisine: American
Ingredients
- 1 can of Pillsbury Cinnamon Rolls
- 8 pieces of Turkey Bacon
- 2 tablespoons of brown sugar
- 1/4 cup of maple syrup
- 1 tablespoon of maple syrup (for drizzling)
Instructions
- Preheat the oven to 375°F (190°C) and prepare a baking sheet by lining it with foil. Place a wire rack on top and arrange the turkey bacon strips on the rack. Sprinkle with brown sugar and bake for 15-20 minutes until crispy. Chop into bite-sized pieces.
- Open the can of cinnamon rolls, unroll each piece, and drizzle with maple syrup before sprinkling the chopped turkey bacon evenly over the dough.
- Re-roll each cinnamon roll tightly and place them in a greased baking dish. Bake according to package instructions (13-17 minutes) until golden brown.
- Allow cooling slightly before drizzling with icing and an extra tablespoon of maple syrup.
Nutrition
- Serving Size: 1 roll
- Calories: 220
- Sugar: 10g
- Sodium: 320mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 15mg
