Homemade Peppermint Patties Recipe (5 Ingredients!)

These easy Homemade Peppermint Patties Recipe (5 Ingredients!) are a delightful treat that combines the refreshing flavor of mint with smooth chocolate. Perfect for holiday gatherings, gift-giving, or simply satisfying your sweet tooth, this simple recipe requires only five ingredients. The unique sweetness of the peppermint paired with rich chocolate makes these patties stand out. Plus, they are fun to make and can be customized with colorful sprinkles!

Why You’ll Love This Recipe

• Quick and Easy: With just five ingredients, you can whip up these tasty treats in no time.
• Versatile Treat: Ideal for various occasions like holidays, parties, or as a sweet gift for loved ones.
• Customizable: Add sprinkles or nuts to personalize each patty to your liking.
• Minty Fresh Flavor: Enjoy a refreshing burst of peppermint in every bite.
• No Baking Required: This recipe is perfect for those who want delicious sweets without turning on the oven.

Tools and Preparation

To make these peppermint patties, you will need a few essential tools to ensure success in your cooking adventure.

Essential Tools and Equipment

• Stand mixer
• Parchment paper
• Rolling pin
• Cookie cutter (1 to 1 ½ inches)
• Microwave-safe bowl

Importance of Each Tool

• Stand mixer: Helps combine ingredients easily and saves time when mixing dough.
• Parchment paper: Prevents sticking and makes clean-up a breeze while preparing the patties.
• Rolling pin: Ensures an even thickness when rolling out the dough for uniform patties.

Ingredients

For this delightful Homemade Peppermint Patties Recipe (5 Ingredients!), gather these simple ingredients:

For the Filling

• ¾ cup sweetened condensed milk
• 1 ¼ teaspoons peppermint extract
• ⅛ teaspoon vanilla extract
• 4 cups powdered sugar, plus extra for sprinkling

For the Coating

• 2 cups dark melting/dipping chocolate
• Sprinkles (optional)

How to Make Homemade Peppermint Patties Recipe (5 Ingredients!)

Creating these homemade peppermint patties is straightforward. Follow these steps for delicious results.

Step 1: Prepare the Filling

1. In the bowl of a stand mixer, combine sweetened condensed milk, peppermint extract, and vanilla extract.
2. With the mixer on low, gradually add half of the powdered sugar. Continue adding until a dough forms.

Step 2: Roll Out the Dough

1. Sprinkle about 3 tablespoons of powdered sugar on a piece of parchment paper.
2. Knead the dough a few times to ensure everything is well combined.
3. Roll the dough into a ½-inch thick circle, sprinkling more powdered sugar on top to prevent sticking.

Step 3: Cut Out Patties

1. Use a cookie cutter or small glass to cut circles from the dough.
2. If the dough becomes too warm and difficult to cut, place it in the freezer for 15 minutes before trying again.
3. Move the peppermint patties to a parchment-lined baking sheet and freeze for another 15 minutes.

Step 4: Melt Chocolate

1. Melt the dark chocolate in a microwave-safe bowl in 30-second increments, stirring after each interval to prevent burning.
2. Let it cool slightly for about 3-4 minutes before using.

Step 5: Coat Patties with Chocolate

1. Using a fork, dip each peppermint patty into the melted chocolate, flipping it to coat both sides evenly.
2. Place them back on the parchment-lined baking sheet and top with sprinkles if desired.
3. Refrigerate for about 20 minutes to allow the chocolate coating to set before serving.

Enjoy your homemade peppermint patties as delightful treats that everyone will love!

How to Serve Homemade Peppermint Patties Recipe (5 Ingredients!)

These homemade peppermint patties are a delightful treat that can be enjoyed in various ways. Whether you’re serving them at a holiday gathering or simply indulging yourself, here are some fun serving suggestions.

For a Festive Touch

• Holiday Platters: Arrange the peppermint patties on a festive platter alongside other sweet treats for an impressive dessert table.
• Gift Boxes: Package them in decorative boxes or bags as gifts. They make wonderful homemade gifts for friends and family.

With Beverages

• Hot Chocolate Pairing: Serve alongside a warm cup of hot chocolate for a cozy treat experience.
• Mint Tea: Enjoy with freshly brewed mint tea to enhance the minty flavor of the patties.

As Party Favors

• Wedding Favors: Wrap individual patties in cellophane and tie with a ribbon for unique wedding favors.
• Birthday Party Treats: Use them as party favors for birthdays, adding a refreshing twist to the dessert table.

How to Perfect Homemade Peppermint Patties Recipe (5 Ingredients!)

To ensure your peppermint patties turn out perfectly, consider these helpful tips.

• Bold Mixing Technique: Make sure to mix the ingredients well. This helps create a smooth dough that holds together nicely.
• Bold Temperature Control: Keep your dough cool while cutting. If it becomes too soft, chill it in the freezer briefly before cutting out shapes.
• Bold Chocolate Melting: Melt chocolate slowly in small increments. Stir frequently to avoid burning and ensure it’s silky smooth.
• Bold Sprinkling Strategy: Sprinkle powdered sugar on the dough before rolling it out. This prevents sticking and makes handling easier.
• Bold Storage Tips: Store leftover patties in an airtight container in the refrigerator to maintain freshness.

Best Side Dishes for Homemade Peppermint Patties Recipe (5 Ingredients!)

While these peppermint patties shine on their own, they can also be complemented by delicious side dishes. Here are some great options to consider.

1. Bold Fruit Salad: A light fruit salad adds freshness and balances the sweetness of the patties. Mix seasonal fruits for variety.
2. Bold Cheesecake Bites: Mini cheesecake bites provide a creamy texture that pairs well with the minty taste of the patties.
3. Bold Nut Clusters: Crunchy nut clusters bring a delightful contrast and enhance the overall flavor profile when served together.
4. Bold Vanilla Ice Cream: A scoop of vanilla ice cream creates a delightful contrast with the coolness of the peppermint flavor.
5. Bold Chocolate Fondue: Serve alongside chocolate fondue for dipping, enhancing both flavors and creating an interactive dessert experience.
6. Bold Coffee or Espresso: A strong cup of coffee or espresso pairs well, balancing sweetness with its rich bitterness.
7. Bold Biscotti: Crunchy biscotti offers a nice texture contrast and is perfect for dipping into coffee or enjoying with tea.

Common Mistakes to Avoid

Making homemade peppermint patties can be a delightful experience, but a few common mistakes can lead to less-than-ideal results. Here are some pitfalls to watch out for:

• Not measuring accurately: Using too much or too little of any ingredient can affect the texture and flavor. Always measure your ingredients carefully for the best outcome.

• Skipping chilling steps: Failing to freeze the patties before dipping them in chocolate can result in melted shapes. Make sure to freeze them as directed for perfect results.

• Using warm chocolate: If the melted chocolate is too hot, it may not coat the patties properly. Allow it to cool slightly before dipping.

• Neglecting powdered sugar: Not sprinkling powdered sugar on your work surface can cause the dough to stick, making it hard to roll out. Always use extra powdered sugar when needed.

• Overworking the dough: Kneading the dough too much can make it tough. Mix until just combined for a softer texture.

Storage & Reheating Instructions

Refrigerator Storage

• Store leftover peppermint patties in an airtight container.
• They will last up to one week in the refrigerator.

Freezing Homemade Peppermint Patties Recipe (5 Ingredients!)

• Place the peppermint patties in a single layer on a baking sheet and freeze until solid.
• Transfer them to an airtight container or freezer bag and store for up to three months.

Reheating Homemade Peppermint Patties Recipe (5 Ingredients!)

• Oven: Preheat your oven to 350°F (175°C), then place patties on a baking tray. Heat for about 5 minutes until soft.
• Microwave: Place one or two patties on a microwave-safe plate and heat for about 10-15 seconds until warm.
• Stovetop: Use a small skillet over low heat, adding the patties one at a time and warming for about 1 minute each side.

Frequently Asked Questions

Here are some common questions about this homemade peppermint patties recipe:

Can I use other extracts in my Homemade Peppermint Patties Recipe (5 Ingredients!)?

Yes! You can experiment with flavors like chocolate mint or orange extract for different variations.

How do I know when my chocolate is ready for dipping?

Melted chocolate should be smooth and glossy but not too hot. Let it cool slightly before using.

Can I make these without sweetened condensed milk?

You could substitute with a dairy-free alternative or create a homemade version using coconut cream and powdered sugar.

How long do Homemade Peppermint Patties last?

When stored properly, they can last up to one week in the fridge or three months in the freezer.

Can I customize my Homemade Peppermint Patties?

Absolutely! Feel free to add toppings like crushed nuts, drizzle with white chocolate, or mix in colorful sprinkles before serving!

Final Thoughts

These easy homemade peppermint patties are perfect for satisfying your sweet tooth with minimal effort. Their refreshing minty flavor combined with rich chocolate makes them an irresistible treat. Plus, you can easily customize them by adding various toppings or flavors. Give this recipe a try and enjoy these delightful bites at any occasion!