Homemade Lemonade
Indulge in the refreshing taste of homemade lemonade, the ultimate thirst quencher for hot summer days. This delightful drink combines the bright zing of fresh lemon juice with just the right amount of sweetness, creating a perfect balance that everyone will love. Ideal for picnics, barbecues, and family gatherings, this easy-to-make recipe requires only a handful of ingredients and takes just minutes to prepare. Customize it by adding fresh herbs or fruits for a unique twist that suits your palate. Get ready to sip on this zesty beverage all season long!
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: Approximately 8 servings 1x
- Category: Drink
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 8 cups water (divided)
- 1 cup sugar
- Zest of 2 lemons
- 1 ½ cups fresh lemon juice (about 8 lemons)
- Ice cubes for serving
Instructions
- In a saucepan, combine 3 cups of water and sugar; bring to a boil over medium heat until sugar dissolves.
- Remove from heat and stir in lemon zest; let cool to room temperature.
- In a large pitcher, mix remaining water and fresh lemon juice.
- Strain cooled sugar mixture into the pitcher, discarding zest.
- Add ice cubes and refrigerate for at least 30 minutes before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 115
- Sugar: 28g
- Sodium: 3mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Find it online: https://recipesbyphoenix.com/homemade-lemonade/