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Halloween Sugar Cookie Recipe

Halloween Sugar Cookie Recipe

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Indulge in the festive spirit of Halloween with our delightful Halloween Sugar Cookie Recipe! These chewy, sweet treats are not only easy to make but also incredibly fun to decorate. Perfect for parties, gatherings, or simply enjoying a cozy evening at home, these colorful cookies will surely impress your guests. With a delicious blend of vanilla and almond extracts, each cookie bursts with flavor, making them irresistible. Customize your cookies with vibrant orange and black sanding sugar for that perfect Halloween look or let your creativity shine with various toppings. Whether you’re hosting a spooky soirée or looking for a tasty autumn snack, these cookies will add a touch of sweetness to your celebrations.

Ingredients

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  • 3 cups all-purpose flour
  • 1/2 tsp cornstarch
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 1 cup unsalted butter (room temperature)
  • 1 1/2 cups granulated sugar
  • 1 large egg
  • 1 tsp vanilla extract
  • 1/8 tsp almond extract
  • Orange sanding sugar for decoration
  • Black sanding sugar for decoration

Instructions

  1. Preheat oven to 350°F (175°C). In a bowl, whisk together flour, cornstarch, baking soda, and salt.
  2. In another mixing bowl, beat the butter and sugar until creamy. Add the egg and extracts; mix until combined.
  3. Gradually incorporate the dry ingredients into the wet mixture until just combined.
  4. Roll dough into balls and coat in colored sugars before placing on a lined baking sheet, spaced two inches apart.
  5. Bake for 12-14 minutes until edges are lightly golden.

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