Delicious Pumpkin Cake
Indulge in the warm, comforting flavors of Delicious Pumpkin Cake, a delightful treat that embodies the spirit of fall. This easy-to-make dessert features a moist pumpkin base enhanced with rich spices, all topped with a crunchy pecan layer. Perfect for gatherings, holidays, or simply as a sweet indulgence at home, this cake is guaranteed to impress family and friends alike. Serve it warm or chilled, and elevate your experience with whipped topping or caramel drizzle for an extra touch of sweetness.
- Prep Time: 15 minutes
- Cook Time: 55 minutes
- Total Time: 1 hour 10 minutes
- Yield: Serves approximately 12 slices 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 can (15 oz) pumpkin puree
- 1 can (12 oz) evaporated milk
- 3 large eggs
- 1 ½ cups granulated sugar
- 1 tsp ground cinnamon
- ½ tsp salt
- 1 box yellow cake mix
- 1 cup chopped pecans
- 1 cup melted butter
Instructions
- Preheat your oven to 350°F (175°C) and grease a 13×9 inch baking dish.
- In a mixing bowl, combine pumpkin puree, evaporated milk, eggs, sugar, cinnamon, and salt until smooth.
- Pour the pumpkin mixture into the greased baking dish and evenly sprinkle the yellow cake mix on top.
- Add chopped pecans over the cake mix and drizzle melted butter evenly.
- Bake for 50-55 minutes until golden brown and set; check doneness with a toothpick.
- Allow cooling completely before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 270
- Sugar: 20g
- Sodium: 210mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 60mg
Find it online: https://recipesbyphoenix.com/delicious-pumpkin-cake/