Crockpot White Chicken Chili
Crockpot White Chicken Chili is a creamy, hearty dish that brings warmth and comfort to your dinner table. Ideal for busy weeknights or cozy gatherings, this slow cooker recipe features tender chicken, nutritious black beans, and zesty seasonings. The slow cooking process melds all the flavors beautifully, resulting in a satisfying meal that everyone will love. Customize it with your favorite toppings like cheese and avocado for an extra touch of deliciousness. This easy-to-make chili is perfect for meal prep, ensuring you always have a comforting bowl ready to enjoy!
- Prep Time: 15 minutes
- Cook Time: 6–8 hours
- Total Time: 0 hours
- Yield: Serves approximately 6
- Category: Dinner
- Method: Slow Cooker
- Cuisine: American
Ingredients
Scale
- 2 large chicken breasts
- 1 can black beans (drained and rinsed)
- 1 can corn (undrained)
- 10 ounces Rotel tomatoes with green chilis (undrained)
- 8 ounces cream cheese
- 1 packet ranch seasoning
- 1 teaspoon ground cumin
- 1 tablespoon chili powder
- 1 teaspoon onion powder
- ½ cup water
- Optional toppings: cheese, sour cream, avocados, fresh tomatoes, Fritos/tortilla chips
Instructions
- Prepare the crockpot by spraying it with nonstick cooking spray.
- Layer the chicken breasts at the bottom of the crockpot.
- Add black beans, corn, Rotel tomatoes, ranch seasoning, cumin, chili powder, onion powder, and water. Mix well.
- Place the cream cheese on top without stirring.
- Cook on low for 6-8 hours or on high for 4 hours.
- Once done, shred the chicken and stir everything together before serving hot with your favorite toppings.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 320
- Sugar: 3g
- Sodium: 890mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 7g
- Protein: 26g
- Cholesterol: 85mg
Find it online: https://recipesbyphoenix.com/crockpot-white-chicken-chili/