Chicken Alfredo Sloppy Joes: A Delicious Twist on a Classic Favorite
Indulge in the creamy and flavorful delight of Chicken Alfredo Sloppy Joes—a modern twist on a classic favorite that the whole family will love. This recipe features succulent ground chicken simmered with aromatic onions and garlic, all enveloped in a rich, homemade Alfredo sauce. Served on toasted buns, these sloppy joes are not just a meal; they are an experience perfect for game nights, family dinners, or casual gatherings with friends. With quick preparation and customizable ingredients, you can create a dish that pleases every palate. Get ready to savor the comfort of creamy goodness with Chicken Alfredo Sloppy Joes!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: Skillet
- Cuisine: American
Ingredients
Scale
- 1 pound ground chicken
- 1 tablespoon olive oil
- 1 small onion, finely chopped
- 2 cloves garlic, minced
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- 4 chicken hamburger buns
- Fresh parsley, chopped (for garnish)
Instructions
- In a large skillet over medium heat, heat olive oil. Add onions and sauté until translucent (about 3-4 minutes). Stir in garlic and cook for another minute.
- Add ground chicken, breaking it apart as it cooks for about 5-7 minutes until no longer pink.
- Reduce heat to low and pour in heavy cream. Stir in Parmesan cheese gradually until melted and creamy (2-3 minutes). Add Italian seasoning; season with salt and pepper. If too thick, thin with chicken broth or water.
- Toast hamburger buns lightly. Spoon the chicken Alfredo mixture onto each bottom bun and top with the other half. Garnish with parsley before serving.
Nutrition
- Serving Size: 1 sloppy joe (approximately 220g)
- Calories: 450
- Sugar: 2g
- Sodium: 780mg
- Fat: 24g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 85mg