Cheesy Bolognese Gnocchi Bake
Cheesy Bolognese Gnocchi Bake is a delightful comfort food that brings together the rich flavors of a hearty beef sauce, tender gnocchi, and a gooey layer of melted cheddar cheese. Perfect for weeknight dinners or gatherings with family and friends, this dish is not only easy to prepare but also incredibly satisfying. With its unique blend of textures and flavors, it’s sure to become a favorite at your dinner table. Customize it by adding your favorite vegetables or spices for an extra twist that everyone will love.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: Serves 6
- Category: Main
- Method: Baking
- Cuisine: Italian
Ingredients
Scale
- 2 slices chicken, chopped
- 3 shallots, diced
- 1 carrot, diced
- 2 celery stalks, diced
- 3 cloves garlic, crushed
- 400g lean ground beef
- 400g canned chopped tomatoes
- 500g gnocchi
- 120g mature cheddar cheese, grated
- Olive oil cooking spray
- Salt and black pepper
Instructions
- Preheat your oven's broiler.
- In a frying pan over medium-high heat, spray olive oil and cook the chicken until golden brown. Remove and set aside.
- In the same pan, sauté shallots, carrot, and celery until softened.
- Add garlic and ground beef; cook until browned.
- Stir in herbs, tomatoes, chicken stock, tomato paste, and vinegar; simmer for 20 minutes.
- Incorporate the cooked chicken and gnocchi; simmer for an additional 5 minutes.
- Season with salt and pepper before transferring to a baking dish.
- Top with grated cheese and broil for about 4 minutes until melted.
Nutrition
- Serving Size: 1 serving
- Calories: 550
- Sugar: 6g
- Sodium: 720mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 52g
- Fiber: 4g
- Protein: 35g
- Cholesterol: 85mg
Find it online: https://recipesbyphoenix.com/cheesy-bolognese-gnocchi-bake/