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Air Fryer Peaches

Air Fryer Peaches

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Indulge in the delightful sweetness of air fryer peaches, a quick and easy dessert that captures summer’s essence. With their juicy, caramelized flavor and warm, tender texture, these peaches are perfect for any occasion—be it a casual snack or an elegant dinner party treat. Simply made with ripe peaches, brown sugar, and cinnamon, this recipe takes only 15 minutes from start to finish. Serve them warm with a scoop of vanilla ice cream or enjoy them drizzled with honey for an extra touch of sweetness. Whether you’re looking for a healthy dessert option or a simple fruit snack, air fryer peaches are sure to impress!

Ingredients

Scale
  • 4 ripe peaches
  • ¼ cup melted butter
  • ¼ cup brown sugar
  • ½ teaspoon cinnamon

Instructions

  1. Preheat your air fryer to 390°F (200°C) for about 5 minutes.
  2. Cut the peaches in half and remove the pits. Brush each half generously with melted butter.
  3. In a small bowl, mix brown sugar and cinnamon, then sprinkle over the peach halves.
  4. Place the peaches in the air fryer basket in a single layer (use parchment paper if desired) and air fry for 10 minutes. For extra browning, cook an additional few minutes.
  5. Serve warm on their own or topped with vanilla ice cream.

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