Savory Quick Bread With Cheese And Olives 🧀🍞

This Savory Quick Bread With Cheese And Olives 🧀🍞 is not only simple to whip up but also incredibly versatile. Perfect for a snack, appetizer, or even as a delightful side dish, this bread combines the richness of cheese with the brininess of olives. Each bite promises a burst of flavor, making it a fantastic choice for any gathering or cozy night in.

Why You’ll Love This Recipe

• Easy to Make: With straightforward steps and minimal prep time, you’ll have delicious bread ready in no time.
• Flavor Explosion: The mix of cheese and olives brings a savory taste that elevates any meal.
• Versatile Use: Enjoy it warm with butter, serve as an appetizer, or pair it with soups and salads.
• Customizable Ingredients: Use your favorite cheeses and olives to make it uniquely yours.
• Perfect for All Occasions: Whether it’s a family dinner or a potluck, this bread fits right in.

Tools and Preparation

Having the right tools will make your baking experience smoother and more enjoyable. Here’s what you’ll need to prepare this savory delight.

Essential Tools and Equipment

• Loaf pan
• Mixing bowls
• Whisk
• Measuring cups
• Wooden skewer

Importance of Each Tool

• Loaf pan: Ensures the bread bakes evenly and holds its shape.
• Mixing bowls: Allows for easy mixing of ingredients without spills.
• Whisk: Helps combine wet ingredients thoroughly for a uniform batter.

Ingredients

This savory quick bread is easy to make and perfect for a snack, appetizer, or side dish. The combination of cheese, olives, and herbs creates a delicious and flavorful bread that’s sure to be a hit.

Ingredients:
– * 2 cups all-purpose flour 🌾
– * 1 tablespoon baking powder 🥄
– * 1/2 teaspoon salt 🧂
– * 1/2 teaspoon black pepper ⚫
– * 1/4 teaspoon cayenne pepper (optional 🌶️)
– * 1 cup shredded cheese (cheddar, mozzarella, or a mix 🧀)
– * 1 cup whole milk 🥛
– * 1/4 cup olive oil 🫒
– * 2 large eggs 🥚
– * 1 cup pitted olives (green, black, or a mix, drained 🫒)
– * 1 tablespoon fresh thyme leaves (or 1 teaspoon dried thyme (optional) 🌿)
– * 2 tablespoons butter (melted, or non-stick cooking spray for greasing the loaf pan)

How to Make Savory Quick Bread With Cheese And Olives 🧀🍞

Step 1: Preheat the Oven

Preheat your oven to 375°F (190°C). Grease a 9×5 inch loaf pan with melted butter or non-stick spray.

Step 2: Prepare Dry Ingredients

In a large bowl:
* Whisk together the flour, baking powder, salt, black pepper, and cayenne pepper (if using).

Step 3: Mix Wet Ingredients

In another bowl:
* Whisk together the milk, olive oil, and eggs until well combined.

Step 4: Combine Mixtures

Add the wet ingredients to the dry ingredients:
* Stir gently until just combined. Be careful not to overmix.

Step 5: Add Cheese and Olives

Stir in:
* Shredded cheese,
* Pitted olives,
* Thyme (if using),
until evenly distributed throughout the batter.

Step 6: Pour Batter into Pan

Pour the batter into the prepared loaf pan:
* Spread it evenly across the pan.

Step 7: Bake

Bake for:
* 45-50 minutes,
or until a wooden skewer inserted into the center comes out clean.

Step 8: Cool

Let the bread cool in the pan for:
* 10-15 minutes before transferring it to a wire rack to cool completely.

How to Serve Savory Quick Bread With Cheese And Olives 🧀🍞

This savory quick bread is versatile and can be served in many delightful ways. Whether you’re hosting a gathering or enjoying a quiet night at home, these serving suggestions will enhance your experience.

As an Appetizer

• Serve slices warm with a side of marinara sauce for dipping.
• Pair with a selection of cheeses for a flavorful cheese board.

For Breakfast

• Top with avocado and a sprinkle of salt for a nutritious morning meal.
• Spread cream cheese or hummus on slices for an easy breakfast option.

As a Snack

• Enjoy plain or toasted for an afternoon treat.
• Serve with olives and nuts for a Mediterranean-inspired snack platter.

Accompaniment to Soups

• Pair with tomato or vegetable soup to create a comforting meal.
• Use as croutons by cutting into cubes and toasting until golden.

With Salads

• Serve alongside a fresh green salad to add substance.
• Cut into crouton-sized pieces and toss in salads for added crunch.

How to Perfect Savory Quick Bread With Cheese And Olives 🧀🍞

To ensure your savory quick bread is absolutely delicious every time, consider these helpful tips.

• Use fresh ingredients – Fresh herbs and quality cheese will elevate the flavor profile significantly.
• Don’t overmix – Gently combine the wet and dry ingredients to maintain the bread’s light texture.
• Customize cheese choices – Experiment with different types of cheese like feta or goat cheese for unique flavors.
• Add more herbs – Incorporate additional herbs like rosemary or oregano for an aromatic touch.
• Check doneness – Insert a skewer in the center; it should come out clean when the bread is fully baked.
• Cool completely – Allow the bread to cool before slicing to get clean cuts and prevent crumbling.

Best Side Dishes for Savory Quick Bread With Cheese And Olives 🧀🍞

Pairing your savory quick bread with complementary side dishes can enhance your meal. Here are some great options:

1. Mixed Green Salad – A refreshing mix of greens dressed lightly balances the richness of the bread.
2. Vegetable Soup – A hearty vegetable soup warms up any meal, making it comforting and filling.
3. Stuffed Peppers – Roasted peppers filled with quinoa and veggies add color and nutrition to your table.
4. Greek Salad – This vibrant salad with tomatoes, cucumbers, and feta pairs wonderfully with the flavors of olives in the bread.
5. Roasted Vegetables – Seasoned roasted vegetables bring out natural sweetness that complements the savory notes of the bread.
6. Fruit Platter – A selection of seasonal fruits offers a sweet contrast to the salty flavors of cheese and olives.

Common Mistakes to Avoid

Making savory quick bread is straightforward, but a few common mistakes can lead to unsatisfactory results.

• Boldly Overmixing the Batter: Overmixing can make your bread dense and tough. Stir until just combined for a light texture.
• Boldly Skipping the Greasing Step: Failing to grease the loaf pan can cause sticking. Always use melted butter or non-stick spray for easy release.
• Boldly Ignoring Oven Temperature: Baking at the wrong temperature can result in uneven cooking. Always preheat your oven to ensure consistent baking.
• Boldly Not Measuring Ingredients Accurately: Inaccurate measurements can affect the texture and flavor. Use measuring cups and spoons for precision.
• Boldly Using Expired Baking Powder: Old baking powder may not rise properly. Check expiration dates to ensure your bread rises well.

Storage & Reheating Instructions

Refrigerator Storage

• Store leftover savory quick bread in an airtight container.
• It will last for up to 3 days in the refrigerator.

Freezing Savory Quick Bread With Cheese And Olives 🧀🍞

• Wrap slices tightly in plastic wrap or aluminum foil.
• Place wrapped slices in a freezer-safe bag, storing for up to 3 months.

Reheating Savory Quick Bread With Cheese And Olives 🧀🍞

• Oven: Preheat to 350°F (175°C) and warm for 10-15 minutes until heated through.
• Microwave: Heat individual slices on high for about 20-30 seconds.
• Stovetop: Place in a skillet over low heat, cover, and warm for about 5 minutes.

Frequently Asked Questions

Here are some common questions about making savory quick bread.

How can I customize Savory Quick Bread With Cheese And Olives 🧀🍞?

You can add different herbs like rosemary or spices like garlic powder. Feel free to mix various cheeses or olives for unique flavors.

Can I make this bread without dairy?

Yes! Substitute whole milk with plant-based milk alternatives such as almond or oat milk, and use vegan cheese if desired.

What type of cheese works best in this recipe?

Cheddar and mozzarella are popular choices, but feel free to experiment with feta, gouda, or any cheese you enjoy.

How do I know when my bread is done baking?

The bread is ready when a toothpick inserted into the center comes out clean. It should also be golden brown on top.

Final Thoughts

This savory quick bread with cheese and olives is a delightful addition to any meal or as a standalone snack. Its versatility allows for numerous customizations based on your taste preferences. Try incorporating different cheeses or herbs to make it uniquely yours!