10-Minute Vegan Burrito Wraps
Enjoy the delightful flavors of our 10-Minute Vegan Burrito Wraps, a quick and nutritious meal perfect for busy days. These wraps are not only easy to prepare but also customizable, allowing you to add your favorite vegetables and spices to suit your taste. Packed with wholesome ingredients like black beans, creamy avocado, and fresh veggies, these wraps are hearty and satisfying. Ideal for lunch, dinner, or gatherings, they will impress everyone at the table. Plus, they can be made ahead of time for convenient meal prep.
- Prep Time: 10 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves 4
- Category: Main
- Method: No cooking required
- Cuisine: Mexican
Ingredients
Scale
- 1 (15-ounce) can of black beans
- 1 large ripe avocado
- ½ cup frozen or canned corn
- ¼ cup finely chopped red onion
- ¼ cup fresh cilantro
- 1 tablespoon lime juice
- ½ teaspoon cumin powder
- ¼ teaspoon chili powder
- Salt and black pepper to taste
- 4 large flour tortillas
Instructions
- In a mixing bowl, mash the avocado and mix in lime juice.
- Add black beans, corn, red onion, cilantro, cumin powder, chili powder, salt, and pepper; gently fold together.
- Warm tortillas in a skillet or microwave if desired.
- Place a quarter of the filling on each tortilla and roll tightly.
- Serve immediately or store for later.
Nutrition
- Serving Size: 1 wrap (approximately 200g)
- Calories: 350
- Sugar: 2g
- Sodium: 320mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 14g
- Protein: 12g
- Cholesterol: 0mg
Find it online: https://recipesbyphoenix.com/10-minute-vegan-burrito-wraps/