🌽 Loaded Cornbread Casserole – Southern Comfort in Every Bite
Indulge in the warmth and comfort of our Loaded Cornbread Casserole – Southern Comfort in Every Bite. This delightful dish marries the classic flavors of cornbread with a rich blend of creamy textures and savory ingredients, making it an ideal choice for family gatherings, potlucks, or cozy weeknight dinners. With its cheesy goodness and a hint of spice from green chilies, this casserole will have everyone reaching for seconds. Plus, it’s easy to prepare and can be customized to suit your taste preferences. Serve it as a hearty main course or a standout side dish—either way, it’s sure to impress!
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: Serves approximately 8 people 1x
- Category: Main
- Method: Baking
- Cuisine: Southern
Ingredients
Scale
- 1 package (8.5 oz) cornbread mix
- 1 cup sour cream
- 1 can (15 oz) cream-style corn
- 1 can (4 oz) green chilies, drained
- 1 cup shredded cheddar cheese
- 1/2 cup chopped cooked turkey bacon
- 1/2 cup diced green onions
- 2 eggs
- 1/4 cup melted butter
- Salt and pepper to taste
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine cornbread mix, sour cream, cream-style corn, and green chilies; mix until smooth.
- Stir in cheddar cheese, chopped turkey bacon, and diced green onions.
- In another bowl, beat the eggs; add melted butter, salt, and pepper. Mix into the cornbread mixture.
- Pour into a greased 9×13 inch baking dish and bake for 30-35 minutes until golden brown.
- Allow to cool slightly before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 3g
- Sodium: 400mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 50mg